Crispy honey chicken and special fried rice was really really good - no complaints. The chicken to batter ratio was perfect and so much chicken in the container. The fried rice had a nice ratio of meats/egg/etc. We ordered takeaway and it took less than 15minutes. The owner/worker was very friendly and happy. Brought our meal to our car. I’d recommend and will be back !

Katie Golding

Flavour, flavour, flavour and lots of it. Amazing value for money when every cent matters. Fantastic service. Seriously, taste sensations. If I'm wrong tell me!!

John

Kim Khanh is the BEST restaurant for Chinese and Vietnamese food 5/5 stars! The customer service is outstanding, always cater to your needs. I have never had a bad experience here. Very hospitable and welcoming. Quality food, you get what you pay for. Plentiful servings too, always full afterward. The best Pho in Brisbane! The sliced chicken Pho Noodle Soup is perfection. Even in a takeaway it still tastes fresh and they give you the broth in seperate container so it is much easier to put together at home. Their vegetarian spring rolls are huge! Taste amazing and are always crispy! The sweet and sour chicken just genuinely tastes good. You know you’re getting quality ingredients.

Rebekah Goldsack

Quite a big resturant and spacious. Staff was polite. Water was served as we sat. Food was average. Entrée prawn was ok, not the spring rolls. Fish in ginger and shallots has more onions than fish, although the ginger flavour did come out. Shandong chicken was crispy and flavourful. Duck in plum sauce seemed to be over fried but it’s crispy. Overall ok. Also the hor fun or Hu tiew white rice noodle with seafood and white egg sauce was good. Just a bit too sweet in most dishes, to my liking. It’s good value family restaurant. It was a Vietnamese restaurant but I can’t really find any Vietnamese dishes which I think, could make it shine more. Thanks for the good service.

Grace Lee